Description:Thanks to its organoleptic characteristics, this is considered to be the best truffle oil available on the market. It can be used to enhance the flavor of both cold and warm dishes. It is delicious on salads, pasta, risottos, Carpaccio raw meat, red meat fillets, cheese and eggs. Our extra virgin olive oil comes from an ancient oil mill near Lake Trasimeno in Umbria. Following ancient techniques, olives are hand-picked and cold-crushed in order to guarantee that the oil they yield is of the highest quality. This oil is a shade of green with golden yellow highlights. It has an aroma reminiscent of fresh vegetables, flowers, fruit and almonds. It has a delicate, well-balanced fruity flavor. Thanks to these characteristics, it is an excellent match for Alba White Truffles.

Use: Truffle Oil

Weight: 100 ml

Expiration: 18 months after production

Main Ingredients: Extra virgin olive oil, white truffle (Tuber Magnatum Pico).